Greetings from the South!
As this year is flying by, I take time to reflect how blessed I am by such great support from the Brothers and their families. The challenges of making our lodge an eating destination (at least for two days of the month – 1st & 3rd Wednesday) for good nourishment and great conversations would not be possible without the constant support . “Food and Fellowship” continues to be a great time with good attendance, delicious food, and great conversations. April 1, I will be serving hamburgers, chips, salad and dessert. Our family dinner’s have been the place to be so don’t celebrate TAX DAY alone this year come on down to lodge as this month’s Family Dinner will be on the April 15th. We will be having ham, scalloped potatoes, vegetables, salad, and dessert.